Herb and Cheese Baked Eggs

I love breakfast food.  I know it is absolutely my day off when I have the time for the luxury of a leisurely breakfast with friends or even by myself.  Here is a quick and easy recipe to make at home which is sure to impress any guests or the significant other in your life.  Feel free to change to herbs for others to your liking.  Buon Appetito

 

IMG_3236

Ingredients:

  • Olive oil spray
  • 8 eggs
  • 1/2 cup thickened cream
  • 40g  tasty cheese (feta or gouda)
  • 1/4 cup finely chopped parsely
  • 1/4 cup finely chopped spring onion
  • Salt & freshly ground black pepper
  • Toasted bread, cut into soldiers, to serve
IMG_3223

Method

Preheat oven to 200°C. Spray eight 1/2-cup ovenproof dishes with oil to lightly grease
IMG_3224
Crack two eggs into each dish
IMG_3226
Pour the cream evenly among dishes
IMG_3227
Sprinkle with the onion and herbs.
IMG_3228
Season with salt and pepper. Divide cheese between them
IMG_3229
Place dishes on a baking tray.
IMG_3230
Bake in preheated oven for 20 minutes or until eggs are cooked to your liking.
IMG_3232

Serve immediately with toast soldiers

IMG_3236

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s